XiRo Raspberry Gin

Vibrant aroma of fresh raspberry

Raspberry is Serbia — the country is the first or second world producer and Serbian raspberry has no competition in density and acidity. When that raspberry enters gin, it carries with it the entire Serbian fruit-growing tradition in one bottle. Vibrant, light pink, with an acidity that keeps the tongue awake — this gin is an argument that domestic should always beat imported.

Serbian raspberry from the Arilje and Ivanjica regions — geographical indications of origin for raspberries with high content. Every raspberry that enters this gin is checked for ripeness; unripe ones carry too much acid that would acidify the entire profile, overripe ones bring fermented character that would cloud the clarity. Only ripe, only Arilje.